Please feel free to leave your comments and suggestions on the recipes that you try! Check back often to see new submissions or sign up to receive an automatic RSS alert when new recipes are posted.

Current Articles | Categories | Search | Syndication

Friday, February 01, 2008 Cornbread Dressing By Article @ 11:23 AM :: 241 Views :: Soul Food, Side Dish   Cornbread Dressing (aka Dressn') Turkey wings, neck, and legs                     Poultry seasoning, Black pepper, Seasoned salt    Cornbread Celery, onions, and bell peppers, chopped 1 egg                3 sticks of butter Boil turkey meat and add seasonings to the water. While it is boiling, bake your cornbread. Chop celery, onions, and peppers. When cornbread is finished baking, crumble it into a large bowl. Add all the other ingredients, except the meat. Mix a little bit of meat in the mixture. Mix the juice from the meat in the bowl too. Put the rest of the meat on top. Bake it in a 400º oven until golden brown.