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Thursday, March 31, 2011 Maureen Hanrahan's Irish Soda Bread By Article @ 11:37 PM :: 4 Views :: Breads   Irish Soda Bread 1 Loaf 3 cups of Flour 1/2 c Sugar 1 tsp baking soda 2 tsp baking powder 1/2 canister of raisins 2 tbs melted butter 1 beaten egg 1 1/2 cups of buttermilk Blend the first four ingredients with a fork until well mixed together. Add half a canister of raisins and mix with a fork. Whip together  butter and egg and add to the flour mixture. Add buttermilk mix well with a fork press into a greased and floured baking pan. I use a cake pan that you would use to make a layer cake. Bake at 325 for 50 - 60 min until lightly browned on the top and when knife is inserted it comes out clean.