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Tuesday, September 08, 2009
Pumpkin Bread
By Article @ 10:53 AM :: 19 Views :: Dessert, Breads, Breakfast
 
1 t. nutmeg
1 t. cinnamon
3 c. sugar
1 c. oil (Canola)
4 eggs
1 1/2 t. salt
15 oz. can pumpkin
2/3 c. water
2 t. baking powder
3 c. flour
1 c. pecans





Beat nutmeg, cinnamon, sugar, oil, eggs, and salt together. Add remaining ingredients and beat well. Oil and flour 2 loaf pans. Disperse ingredients evenly into pans. Bake at 350 degrees for about one hour or until toothpick inserted in the center comes out clean. Remove from pans quickly to cool.


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