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Monday, March 03, 2008
Pistachio Cake
By Article @ 10:53 AM :: 158 Views :: Breads
 
Pistachio Cake



Cake:
1 yellow cake mix
2 pkgs. Instant pistachio pudding
½ C. oil
½ C. water
½ C. milk
5 eggs

Topping:
1 envelope Dream Whip
1 pkg. instant pistachio pudding
1 C. milk




Cake:
Mix milk, water, and oil into dry ingredients. Add eggs one at a time and beat after each addition. Pour batter into a greased tube pan. Bake at 350 degrees for 50-55 minutes.

Topping:
Mix together topping ingredients and spread over cake when it is cool. Refrigerate cake.

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